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Green Coffee
Experience
Journal
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Green Coffee
Experience
Journal
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Green Coffee
Experience
Journal
Growers
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Green Coffee
Experience
Journal
Growers
Offer List
Contact
Sample Request
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EN
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Journal
Feedback in Coffee Production: A Call for Transparency
The specialty coffee movement is built on the premise that quality is the culmination of the countries, microclimates, cultivars, and producers inv...
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Mexico - 2023 Update
2023 marks Osito’s fifth year sourcing coffee in Mexico. As with all producing countries, the hope is to scale our purchasing such that we are con...
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An Update from India
An insight into why we are working in India and how this decision was formed over many years.
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Receiving Coffee: A Cautionary Tale
Is there anything more upsetting than finding your eagerly awaited coffee delivery in a state of disarray? Well, yeah: finding out that your cargo ...
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La Cueva Del Oso - The Bear Cave
In the short life of Osito we have constantly been searching for our mark on the industry; a lasting impression that will forever be a point of di...
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Freezing your Assets
I have spent the better part of the past decade more or less obsessing over green coffee preservation. It is my belief that this is the portion of ...
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A Short History of Osito
Coming up on Year 4 of Osito, we find that we have a very similar conversation with many new clients about the beginnings of Osito and how we got s...
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Copa de Occidente
Huila is truly the home of Osito Coffee - it is where we started and where we continue to put our greatest focus. While we work with coffee farmers...
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